Deccan Foods Tamil Nadu — Varagu Gluten-Free Bread Mix (1 kg)
Deccan Foods Tamil Nadu — Varagu Gluten-Free Bread Mix (1 kg)
Deccan Foods Tamil Nadu — Varagu Gluten-Free Bread Mix
Taste of Tamil Nadu | Ready to Bake | 1 kg
Varagu — Kodo Millet — is a wholesome grain deeply rooted in Tamil Nadu's agrarian tradition, cultivated along the lush river valleys and red-soiled plains of the state. Known for its earthy, rustic flavour and impressive nutritional density, Varagu forms the heart of this beautifully textured Rustic Country Loaf. Bake it, slice it, and taste centuries of Tamil wisdom in every bite.
Why Varagu?
Kodo Millet (Varagu) is known for its high dietary fibre content, its mineral richness, and its naturally low glycaemic profile. It produces a deep, rustic bread with a hearty crumb — ideal for wholesome everyday eating.
Product Highlights
- High Fibre — supports healthy digestion
- Wholesome Grain — Varagu / Kodo Millet
- No Wheat — 100% wheat-free
- Naturally Gluten-Free Ingredients
- Ready to Bake — Rustic Country Loaf format
Contents
- 1 × 1 kg pouch of Varagu Gluten-Free Bread Mix
Deccan Foods — Ancient Grains. Modern Living. Goodness Rooted in India.